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Summary:The Head of Vocational Education leads the development and implementation of vocational culinary programs, ensuring high standards of education and training.Key Knowledge, Skills and BehaviorsKnowledge: Expertise in vocational education and curriculum design.Skills: Strong leadership, ...

Key Responsibilities:Teach Specialized Culinary Courses in Area of Expertise: Instruct students in specialized culinary courses, focusing on the chef instructor's specific area of expertise.Develop Instructional Materials and Recipes for Specific Kitchen Sections: Create and refine instructional ...

Summary: The Head of Vocational Education leads the development and implementation of vocational culinary programs, ensuring high standards of education and training. Key Knowledge, Skills and Behaviors Knowledge: Expertise in vocational education and curriculum design. Skills: Strong leadership, ...

Key Responsibilities: Teach Specialized Culinary Courses in Area of Expertise: Instruct students in specialized culinary courses, focusing on the chef instructor's specific area of expertise. Develop Instructional Materials and Recipes for Specific Kitchen Sections: Create and refine instructional ...

... Associates) find out the detail to allow you to make qualified judgments about your career and its progression. On the companies that we represent (over 2000 spread across a diverse spectrum of industry) we will be able to inform you of contracts pending, awarded, company growth, opportunity, ...